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Results 111-120 of 144 (Search time: 0.018 seconds).
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Issue DateTitleAuthor(s)
2003-03The Combined Effects of Dietary Vitamin E and Ubiquinol on Lipid Peroxidation Levels in Cigarette Smoke Exposed MiceGaurino, Cris Bryan E.; Cruz, Adrian Dino S.
2005-04Induced Screening of Hybrid Rice and Component Lines to Rice Tungro Virus (RTV) and Green Leafhopper (GLH)Francisco, Nikki James C.
2005-04Plant Community Diversity in the Heavy Metal Contaminated “Cause-way" in Calancan Bay, Sta. Cruz, MarinduqueGaza, Jim Paul; Rogelio, John Kenneth
2004-03An Ecological Assessment of Seaweed Communities in Masinloc, ZambalesGarcia Jr., Joseph Allan D.; Rivera II, Joseph Eleazar P.
2005-03A Study on the Attached Microflora and Microfauna along the Riverbank of the Downstream and Upstream Parts of the Pasig River System, PhilippinesGolepang, Jayferson Micquel A.; Teo, Honeylen Maryl T.
2005-04The role of macrofaunal burrow biofilms in protein degradation in intertidal sediments in Bolinao Bay, PangasinanGuinto, Maria Karla L.; Villaiuz, Monico Dino C.
2004-03Ecological Assessment of Thalassia hemprichii as a Food Source fbr Toxopneustes chlorocanthus in Paniquian Island, Puerto Galera, Oriental MindoroClarin, Jean Margaret E.; Lee, Joanne P.
2009-03Identification of Molds with Antimicrobial Properties against Escherichia coli from Selected Fermented Food Products of Central LuzonBandelaria, Pamela Bianca P.; Tan, Michael Alek Y.
2009-03Effect of Biofertilizers and Soil Amendments on the Growth of Aleurites molucanna, Eucalyptus camaldulensis and Terminalia catappa in Acidic SoilBawalan, Ralph Julius G.; Ferrolino, Jose Brian A.
2007-04Probiotic Activities of Microorganisms Isolated from Two Coffea arabica Wine Preparations: Berries and Roasted Ground Beans Inoculated with Saccharomyces cerevisiae and Lactobacillus plantarumGanchua, Sharie Keanne C.; Garcia, Cynthia O.

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